VANILLA WPI · RANK 5 OF 40

True Protein
WPI90

French Vanilla · Audited product assessment

80/100
INDEX SCORE
High evidence confidence
ASSESSMENT SUMMARY

Why it scored this way

True Protein's French Vanilla sample record declares 25g protein per 30g serve and publishes the full formula. New Zealand sourcing and evidence access are strengths; gum and the higher standard price reduce the result.

Product quality21/25
Ingredients14/20
Testing evidence16/20
Source origin13/15
Value8/12
Customer experience8/8
What this score does not mean

It is not a safety certification, medical recommendation, guarantee of performance or proof that this product is suitable for you. It compares this product only against the published WPI criteria and current comparison group.

View label & evidence detailsManufacturer records, nutrition and evidence notes
MANUFACTURER INFORMATION

Original label information

Manufacturer information reviewed for this assessment.

View current manufacturer source
LABEL RECORDTrue Protein

WPI90 · French Vanilla

Protein declaration
83.3g per 100g
Ingredients as published
NZ WPI · organic inulin · natural flavours · sunflower lecithin · vegetable gum · stevia
Origin statement
New Zealand dairy · blended in Australia
Nutrition panel visibility
83.3g protein per 100g in the reviewed vanilla record
Ingredient-list visibility
Vanilla formula published in the reviewed product record
Origin disclosure visibility
New Zealand dairy · blended in Australia
Record reviewed
Official vanilla product page and current published product record
Last reviewed
30 August 2026
Manufacturer source
trueprotein.com.au/products/wpi90

Recorded as published. Online information may differ from the current pack. Missing values are not inferred.

FLAVOUR-SPECIFIC NUTRITION RECORD

True Protein · French Vanilla

Open manufacturer source
PROTEIN / 100G83.3g83.3g protein per 100g in the reviewed vanilla record
Exact product
WPI90 · French Vanilla
Ingredients
NZ WPI · organic inulin · natural flavours · sunflower lecithin · vegetable gum · stevia
Panel visibility
83.3g protein per 100g in the reviewed vanilla record
Evidence reviewed
Official vanilla product page and current published product record

Manufacturer information—not a new laboratory result.

How evidence labels work

Verified Current, accessible supporting evidence.

Claimed but could not verify A published statement without accessible independent support.

Not disclosed / unavailable No usable current record was found.

Conflict — review required Official sources differ, so no value is chosen silently.